₹ 120 ₹ 99
Crush, tear, curl (sometimes cut, tear, curl) is a method of processing black tea in which the leaves are passed through a series of cylindrical rollers with hundreds of sharp teeth that crush, tear, and curl the tea into small, hard pellets. This replaces the final stage of orthodox tea manufacture, in which the leaves are rolled into strips. Tea produced using this method is generally called CTC tea or mamri tea.
KRS PREMIUM CTC is blended with high quality tea leaves from the best seasons to give you its unique taste, color and aroma. We have put hand plucked FP, BP, & BOPSM Grades tea with added Green Leaves which gives you rich unpacking experience.
|P. Code||KRS 204|